Cooking with Chef Tye

Cooking with Chef Tye – September 30 @ 7 P.M.

Join UBE for a virtual cooking class by Chef Tye and learn to make stuffed cajun chicken breast w/ loaded mash potatoes and garlic asparagus.

Join the action in the zoom meeting or just follow along on Facebook Live.

www.facebook.com/ubedallas

Thursday, Sept. 17 @ 7 P.M.

United Black Ellument exists to enable young Black same-gender-loving men ages 18-35 to fulfill their greatest potential for good.
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INGREDIENTS NEEDED:
Stuffed Chicken ingredients
2 chicken breast
1 bunch of fresh spinach
4oz of cream cheese
2oz of shredded mozzarella
2oz of cheddar cheese
4 tooth picks
Spices of choice or Cajun spice

Mash potatoes ingredients
4-8 red potatoes (Pre-boil to follow along)
1 cup of milk
1/3 stick of butter
3oz of cheddar cheese
Handful of crispy bacon or bacon bits
chives
Salt
Pepper
Garlic powder
Onion powder
Paprika
Baked asparagus ingredients
1 bunch of asparagus
Crushed garlic
Salt
Pepper